Tag Archives: The Summer Fancy Food Show

SUMMER FANCY FOOD SHOW AT JAVITS CENTER, NEW YORK CITY JUNE 23-25, 2019

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Mark your calendars for the largest specialty food and beverage show on the East Coast!

Join us in NYC from June 23-25, 2019 to discover the hottest new products, producers, and trends at the 2019 Summer Fancy Food Show.

Don’t miss your chance to network with more than 33,000 industry professionals and tastemakers. Register today!

EDUCATION & SHOW FEATURES
Learn from industry experts and build your business with top-notch educational seminars, our specialty buyer/supplier match-making program, networking and more.


About the event:

Discover 80,000 on-trend and best-in-class products including confections, cheese, coffee, snacks, spices, ethnic, natural, organic and more. Connect with 1,400 exhibitors representing the latest in specialty foods and beverages from across the U.S. and 35 countries and regions.

Since 1955, the Fancy Food Shows have been North America’s largest specialty food and beverage marketplace. Between the Winter Show in San Francisco and the Summer Show in New York City, the Specialty Food Association events bring in more than 40,000 attendees from more than 80 countries and regions to see 260,000 innovative specialty food products, such as confections, cheese, coffee, snacks, spices, ethnic, natural, organic and more.

The Shows are attended by every major food buying channel, influential members of the trade and consumer press and other related businesses.

The Summer Fancy Food Show presents educational seminars and talks addressing the basics of specialty food, innovation, trends, and other topics important to manufacturers, retailers and other members of the trade.

Exhibitor Information:

The Summer Fancy Food Show is the East Coast’s largest specialty food and beverage event. Exhibit with over 1,500 exhibitors and put your products in front of over 19,000+ quality buyers.

You’ll want to be part of the largest North American marketplace devoted exclusively to specialty food and beverage producers and buyers – the 2019 Summer Fancy Food Show!
200,000+ specialty foods & beverages
Thousands of new products
Industry’s top networking events
2,600+ exhibitors from around the globe

Exhibiting in the Summer Fancy Food Shows is the most convenient and cost-effective way to meet buyers from every major food/beverage buying channel in the U.S. and around the world.

The Fancy Food Shows are known for the quality of their attendees. An impressive 85% of all Show attendees either authorize or recommend purchasing decisions. A sampling of buyers that attend every Show include Whole Foods, Costco, Kroger, Barnes & Nobles, Wal-Mart, The Fresh Market, Amazon.com, Restaurant Associates.

About Specialty Food Association, Inc.:

The Specialty Food Association is a thriving community of food artisans, purveyors, importers and entrepreneurs who bring craft, care and joy to the distinctive foods they sell. Established in 1952 in New York, the not-for-profit trade association provides its 3,000+ members in the U.S. and abroad the tools, knowledge and connections to champion and nurture their companies in an always-evolving marketplace. The Association (formerly the National Association for the Specialty Food Trade, Inc.) owns and produces the Winter and Summer Fancy Food Shows, and presents the sofi Awards honoring excellence in specialty food.

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This is the second year that @DepLifestyleMag will cover this amazing event. Remember to tweet and Instagam @DepLifestyleMag and  harshtag #SFFS19 #DepLifestyleMagazine.

The Summer Fancy Food Show – An Infographic by Susan Fellows

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Susan Fellows is a Manager at Victoria Amory. She regularly writes about speciality food and she produced this info-graphic about the ‘Summer Fancy Food Show’ that recently took place in New York. She recently covered this event for us.

Fancy Food Show New York
Fancy Food Show New York

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The Fancy Food Show began in 1955 and it is North America’s largest speciality food and beverage marketplace with over 40,000 attendees.  Every year, the event features over 260,000 speciality food and beverage products and is an amazing venue for anyone involved in the speciality food industry.

The growth in the speciality food sector has increased the popularity of this event in recent years. From 2010-2012 the speciality food sector saw growth of 22.1% and it continues to grow year on year.

At last year’s show gluten-free products topped new product innovations and dollars spent. Many food producers are now trying to appeal to the gluten-free market. Other popular trends include spirits in food and hand-held breakfast.

“There were some amazing products featured in the sofi awards last year and I selected some of my favorite 2014 & 2015 winners in the info-graphic. The awards honor outstanding speciality foods in the industry.” Susan Fellows

Visit her website:  http://www.victoriaamory.com